Validation of a two-plate microbiological method for screening antibiotic residues in shrimp tissue

Validation of a two-plate microbiological method for screening antibiotic residues in shrimp tissue

Analytica Chimica Acta, Volume 672, Issues 1-2, 5 July 2010, Pages 30-39.

 

 

Pham Kim Danga, b, Guy Degandb, Sophie Danyib, Gilles Pierretc, Philippe Delahautc, Vu Dinh Tona, Guy Maghuin-Rogisterb and Marie-Louise Scippob, Corresponding Author Contact Information, E-mail The Corresponding Author

a Faculty of Animal Sciences & Aquaculture, Hanoi University of Agriculture, Gialam, Hanoi, Viet Nam

b Department of Food Sciences, Laboratory of Food Analysis, Faculty of Veterinary Medicine, CART (Centre of Analysis of Residue in Traces), University of Liège, bât. B43bis, Bld de Colonster 20, Sart-Tilman, B-4000 Liège, Belgium

c Laboratory of Hormonology, CER Groupe, Marloie, Belgium

Received 31 December 2009; 
revised 24 March 2010; 
accepted 26 March 2010. 
Available online 1 April 2010.
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